Magaza Cevapcici Sarajevo | Ćevapčići Sarajevo 800g
❄️ FROZEN PRODUCT - please read Delivery Info and Useful Disclaimers pages for all the details you need to know.
Try the Salkić's family recipe Sarajevo style ćevapčići, a best seller product in our shop!
The number of individual cevapcici inside may vary per pack (30-33), but the total weight will always be 800g.
Ćevapi or ćevapčići is a grilled dish of minced meat found traditionally in the the Balkan region. It is considered a national dish of Bosnia and Herzegovina, Croatia and Serbia, and are also common in Slovenia, Montenegro, Macedonia, Kosovo and Albania. Ćevapi has its origins in the Balkans during the Ottoman period and represents a regional speciality similar to the köfte kebab.
They are usually served in groups of five to ten pieces and after they have been grilled, Sarajevo style ćevapi are traditionally tucked into a round-shaped bread called somun, and the dish is accompanied by lots of raw onions plus the sides of ajvar and kajmak, all available at Magaza Online.
Ingredients: beef 90%, beef fat, water, salt, acidity regulator E500, sugar, spices (contains gluten). May contain traces of milk and celery.
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Magaza Cevapcici Sarajevo | Ćevapčići Sarajevo 800g
Magaza Cevapcici Sarajevo | Ćevapčići Sarajevo 800g
❄️ FROZEN PRODUCT - please read Delivery Info and Useful Disclaimers pages for all the details you need to know.
Try the Salkić's family recipe Sarajevo style ćevapčići, a best seller product in our shop!
The number of individual cevapcici inside may vary per pack (30-33), but the total weight will always be 800g.
Ćevapi or ćevapčići is a grilled dish of minced meat found traditionally in the the Balkan region. It is considered a national dish of Bosnia and Herzegovina, Croatia and Serbia, and are also common in Slovenia, Montenegro, Macedonia, Kosovo and Albania. Ćevapi has its origins in the Balkans during the Ottoman period and represents a regional speciality similar to the köfte kebab.
They are usually served in groups of five to ten pieces and after they have been grilled, Sarajevo style ćevapi are traditionally tucked into a round-shaped bread called somun, and the dish is accompanied by lots of raw onions plus the sides of ajvar and kajmak, all available at Magaza Online.
Ingredients: beef 90%, beef fat, water, salt, acidity regulator E500, sugar, spices (contains gluten). May contain traces of milk and celery.
Original: $21.44
-65%$21.44
$7.50Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
❄️ FROZEN PRODUCT - please read Delivery Info and Useful Disclaimers pages for all the details you need to know.
Try the Salkić's family recipe Sarajevo style ćevapčići, a best seller product in our shop!
The number of individual cevapcici inside may vary per pack (30-33), but the total weight will always be 800g.
Ćevapi or ćevapčići is a grilled dish of minced meat found traditionally in the the Balkan region. It is considered a national dish of Bosnia and Herzegovina, Croatia and Serbia, and are also common in Slovenia, Montenegro, Macedonia, Kosovo and Albania. Ćevapi has its origins in the Balkans during the Ottoman period and represents a regional speciality similar to the köfte kebab.
They are usually served in groups of five to ten pieces and after they have been grilled, Sarajevo style ćevapi are traditionally tucked into a round-shaped bread called somun, and the dish is accompanied by lots of raw onions plus the sides of ajvar and kajmak, all available at Magaza Online.
Ingredients: beef 90%, beef fat, water, salt, acidity regulator E500, sugar, spices (contains gluten). May contain traces of milk and celery.
